Joselito

Sliced Gran Reserva 100% Ibérico ham (Jamón), black label – Pata Negra, Guijuelo, Salamanca

70 g
100% Natural No Preservatives Lactose-Free Gluten-free

 21,75

€ 310,71 / kg VAT included

Format:
Quantity: Max 6

Usually ships within 24 hours

Ham Quality icon

Learn the basics concepts to understand the different colour labels, appellation of origin, and types of quality of Ibérico and Serrano ham (jamón) and shoulder ham (paleta).

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Cold chain product
Requires express shipping all year round.

Guaranteed fresh to your door. This product is perishable and requires express shipping to ensure it arrives fresh and delicious. We optimally pack perishable foods with vacuum sealing and temperature-controlled packaging containing 100% recyclable kraft paper thermal insulation and 100% recyclable non-toxic refrigerant gel packs, which will be added as needed depending on the product and month´s temperature, keeping the food items at the adequate cool temperature for up to 48 hours.

Please note: To avoid that your order remains stuck in transit during the weekend, orders with perishable food products placed after 12:00h (midday) on Thursdays will ship on Monday of the following week.

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race

iberico 100

Ibérico 100%
(pata negra)

Weight

70 gr

70 gr

BODY PART

Jamón (back leg)

Jamón
(back leg)

PIG DIET

Bellota (acorn)

Bellota
(acorn)

FLAVOUR

Smooth

MATURING

Over 48 months

Black  (Pata Negra)

LABEL OF QUALITY:

Black (Pata Negra)


Drinks Pairing

Drinks Pairing Suggestions:

  • Medium red: Tempranillo
  • Medium red: Rioja crianza
  • Cava Brut
  • Fortified wine: Sherry Manzanilla
  • Fortified wine: Sherry Fino
  • Light Body Beer: Lager, Pilsener & Blonde Ale
  • Castille-Salamanca

    70 g of Joselito Gran Reserva ham (jamón), black label - Pata Negra, in vacuum-sealed packaging. From Guijuelo, Salamanca.

    It is considered the best ham in the world. Joselito ham are from 100% Ibérico pigs (pata negra). The pig has been fed mainly with acorns and natural pastures.

    Joselito ham are of unique flavor and characteristics. Its flavor is soft, delicate and sweet, slightly sweet in the attack, surprising the unctuousness of its fat melting sublimely on the palate. Its caña is long and stylized and the meat is bright, with color between red and purple. Its fat is unctuous that melts on the palate, aromatic and fluid and intense and with a long flavor. Its percentage of fat is higher compared to other hams, one of the reasons why it is so good and has such an intense flavor. An incomparable ham!

    70 g of Joselito Gran Reserva ham (jamón), black label - Pata Negra, in vacuum-sealed packaging. From Guijuelo, Salamanca.

    It is considered the best ham in the world. Joselito ham are from 100% Ibérico pigs (pata negra). The pig has been fed mainly with acorns and natural pastures.

    Joselito ham are of unique flavor and characteristics. Its flavor is soft, delicate and sweet, slightly sweet in the attack, surprising the unctuousness of its fat melting sublimely on the palate. Its caña is long and stylized and the meat is bright, with color between red and purple. Its fat is unctuous that melts on the palate, aromatic and fluid and intense and with a long flavor. Its percentage of fat is higher compared to other hams, one of the reasons why it is so good and has such an intense flavor. An incomparable ham!

    Iberian pig ham and sea salt. 

    Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):

    Energy value (Kj)
    1476 Kj
    Energy value (Kcal)
    355 Kcal
    Fats
    26,3 g
    Saturated fats
    8,1 g
    Carbohydrates
    0 g
    Sugars
    0 g
    Proteins
    29,6 g
    Salt
    3,7 g

    Until the vacuum sealed package is opened, we advice to keep it in the fridge as it will be preserved longer at constant temperature; but if you plan to consume it shortly, you could keep it outside the fridge without problem.

    Once the package is opened and partially consumed, we advise you to keep it in the fridge, inside a tupperware or any other recipient with no direct contact with the air, as it won't be overdried. You can also keep it in the sachet in which you received it, properly closed to avoid over-drying it.

    Ham should be consumed at room temperature, when it will have a lustrous appearance. When too cold, the fat will appear opaque.

    SKU: SK01000000015

    Producer: Carnicas Joselito S.L.

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