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Lomo embuchado (cured loin), from Toledo, pre-sliced
€ 5,60
Type
Lomo
(loin)
VARIETY
Traditional with paprika
RACE
Duroc / White pig
WEIGHT
150 gr
BODY PART
PRODUCER
España e Hijos
Drinks Pairing Suggestions:
150 gr of pre-sliced España e Hijos´ Lomo embuchado (cured loin), from the town of Escalonilla in Toledo (Castilla-La Mancha), in atmosphere protected packaging.
It is subdivided into two individual packages of 75 gr each.
150 gr of pre-sliced España e Hijos´ Lomo embuchado (cured loin), from the town of Escalonilla in Toledo (Castilla-La Mancha), in atmosphere protected packaging.
It is subdivided into two individual packages of 75 gr each.
Pork loin, salt, paprika, sugar, spices, antioxidant E301, preservatives: E252, E250, acidity regulator E331.
Average nutritional values per 100 ml/g. The % have been calculated based on the reference intake of an average adult (8400 Kj / 2000 Kcal):
Keep refrigerated, ideally between 0º and 4º C.
Producer: España e Hijos, S.A.
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