300 g of Torrons Vicens artisan marzipan nougat with Kirsch Cherries (turrón / torró de mazapán / massapà con cerezas / guindas al Kirsch), from the town of Agramunt (Lleida), Catalonia, bar in a vacuum-sealed packaging.
The traditional handmade marzipan together with the marked and genuine taste of kirsch cherries, which at the same time are soft on the palate, make it a special and unique nougat.
Torrons Vicens is a family business with a long tradition of nougat. Located in the town of Agramunt (Lleida), considered the cradle of Turrón and Chocolate a la Piedra, it makes traditional nougat and other specialties. Since 1775, generation after generation, Torrons Vicens has handcrafted a wide selection of nougat and specialties, using products of the highest quality, following the original recipes and formulas of the Nougat Masters of Agramunt.