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Salamanca
Showing 1–36 of 81 results. Prices inclusive of VAT.
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Add to basketBlázquez“Admiración” acorn-fed 50% Ibérico ham (Jamón) Red label – from Guijuelo, Salamanca
€ 465,00
9 - 9,5 kg • € 50,27 / kg -
Add to basketBlázquez
“Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
€ 159,00
5,5 kg - 6 kg • € 27,65 / kg -
Add to basketAljomar
Acorn-fed 100% Ibérico ham (Jamón), black label – Pata Negra, DOP Guijuelo, Salamanca, full-leg
€ 539,00
Approx. 8 kg • € 68,63 / kg -
Add to basketAljomar
Acorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata Negra, DOP Guijuelo, Salamanca, full-leg
€ 215,00
Approx. 5 kg • € 43,00 / kg -
Add to basketEl Charro
Acorn-fed 50% Ibérico shoulder ham (paleta), red label, from Salamanca, full-leg
€ 144,00
Approx. 5 kg • € 27,80 / kg -
Add to basketAljomar
Acorn-fed Ibérico (50%) ham (Jamón), red label, DOP Guijuelo, Salamanca, full-leg
€ 429,00
Approx. 8 kg • € 53,63 / kg -
Read moreBlázquez
Acorn-fed Ibérico 50% shoulder ham (Paleta) Red label – from Guijuelo, Salamanca, pre-sliced
€ 11,90
100 gr • € 119,00 / kg -
Add to basketBlázquez
Boneless “Admiración” acorn-fed 50% Ibérico shoulder ham (Paleta) Red label – Guijuelo, Salamanca
€ 195,00
Approx. 2,8 kg • € 69,64 / kg -
Add to basketSánchez Alcaraz
Boneless block of Ibérico (50%) de cebo ham (jamón), special for tapas, white label, from Salamanca or Extremadura
€ 169,95
Approx. 2,4 kg • € 73,69 / kg -
Add to basketSánchez Alcaraz
Boneless Ibérico (50%) de cebo shoulder ham (paleta), white label, from Salamanca or Extremadura, half-piece
€ 73,94
Approx. 1,4 kg • € 49,96 / kg -
Add to basketBlázquez
Boneless Ibérico 50% de cebo de campo shoulder ham (Paleta) Green label – from Guijuelo, Salamanca
€ 135,00
Approx. 2,8 kg • € 48,21 / kg -
Add to basketBlázquez
Boneless Ibérico 50% de cebo de granja ham (Jamón) White label – from Guijuelo, Salamanca
€ 215,00
Approx. 4,6 kg • € 46,74 / kg -
Add to basketBlázquez
Boneless Ibérico 50% de cebo de granja shoulder ham (Paleta) White label – from Guijuelo, Salamanca
€ 124,00
Approx. 2,8 kg • € 44,29 / kg -
Add to basketCastellar (Blázquez)
Boneless Serrano Ham (Jamón) cut in two halves, 100% Duroc, from Guijuelo, Salamanca
€ 147,50
4 - 4,5 kg • € 34,71 / kg -
Add to basketJoselito
Caña de Lomo (cured pork loin), large piece
€ 129,50
Approx. 1,2 kg • € 107,02 / kg -
Add to basketJoselito
Caña de Lomo (cured pork loin), pre-sliced
€ 15,99
70 gr • € 224,29 / kg -
Add to basketBlázquez
Chorizo 50% Ibérico de cebo pig – extra, from Guijuelo, Salamanca, half-piece
€ 14,70
Approx. 600 gr • € 22,58 / kg -
Add to basketIglesias
Chorizo extra, from Salamanca, piece
€ 11,95
Approx. 450 gr • € 19,22 / kg -
Add to basketIglesias
Chorizo Ibérico extra vela, from Salamanca, piece
€ 13,95
400 gr • € 22,38 / kg -
Add to basketBlázquez
Chorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 16,63
Approx. 600 gr • € 26,25 / kg -
Add to basketBlázquez
Chorizo of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
€ 5,43
100 gr • € 54,30 / kg -
Add to basketJoselito
Chorizo vela, piece
€ 16,95
250 gr • € 59,80 / kg -
Add to basketJoselito
Chorizo, large piece
€ 64,50
Approx. 1,2 kg • € 48,53 / kg -
Add to basketJoselito
Chorizo, pre-sliced
€ 8,95
70 gr • € 125,29 / kg -
Add to basketIglesias
Codillo Serrado (pork ham hock bones for broths) from Salamanca, pieces
€ 2,78
240 gr • € 10,21 / kg -
Add to basketBlázquez
Cured Loin (lomo) of 50% Ibérico de cebo pig, from Guijuelo, Salamanca, pre-sliced
€ 9,67
100 gr • € 85,00 / kg -
Add to basketBlázquez
Cured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 56,51
Approx. 650 gr • € 73,08 / kg -
Add to basketBlázquez
Cured loin (lomo) of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
€ 11,15
100 gr • € 98,00 / kg -
Add to basketBlázquez
Cured loin (lomo) of cebo de campo 50% Ibérico pig, from Guijuelo, Salamanca, half-piece
€ 41,13
Approx. 600 gr • € 59,08 / kg -
Add to basketDon Paulino
Cured strips (hilos) of Ibérico 50% de cebo ham (jamón), of Salamanca
€ 8,99
2 x 50 gr • € 74,50 / kg -
Add to basketBlázquez
Fuet Ibérico Agapito´s, from Guijuelo, Salamanca, piece
€ 3,90
Approx. 160 gr • € 24,38 / kg -
Add to basketJoselito
Great Reserve 100% Ibérico ham (Jamón), black label – Pata negra, Guijuelo – Salamanca
€ 669,00
7 - 8 kg • € 86,67 / kg -
Add to basketJoselito
Great Reserve 100% Ibérico shoulder ham (Paleta), black label – Pata negra, Guijuelo – Salamanca
€ 265,00
5,5 kg • € inf / kg -
Add to basketBlázquez
Hand-carved 50% Ibérico de cebo ham (Jamón) Green label – from Guijuelo, Salamanca
€ 13,94
100 gr • € 127,50 / kg -
Add to basketAljomar
Hand-carved acorn-fed 100% Ibérico ham (Jamón), black label – Pata Negra, DOP Guijuelo, Salamanca
€ 29,95
100 gr • € 299,50 / kg -
Add to basketBlázquez
Hand-carved acorn-fed 50% Ibérico ham (Jamón) “Admiración” Red label – from Guijuelo, Salamanca
€ 19,51
100 gr • € 195,10 / kg
