Andalusia
Showing 1–36 of 176 results. Prices inclusive of VAT.
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Ingenio Nuestra Señora del Carmen
“Mieldecaña” concentrated sugar cane juice, from Frigiliana, Malaga, small jar
€ 4,30
300 g • € 14,33 / kg -
Altanza Jabugo
Acorn-fed 100% Ibérico ham (Jamón de bellota), Pata Negra – Black label, from Jabugo, full-leg
€ 429,00
8 - 8,5 kg • € 50,47 / kg -
Sánchez Romero Carvajal
Acorn-fed 100% Ibérico ham (Jamón) Pata Negra – black label, from Jabugo, 6 – 7 kg
€ 445,00
6 - 7 kg • € 68,46 / kg -
Sánchez Romero Carvajal
Acorn-fed 100% Ibérico ham (Jamón) Pata negra – black label, from Jabugo, 7- 8 kg
€ 489,00
7 - 8 kg • € 71,33 / kg -
COVAP Alta Expresión
Acorn-fed 100% Ibérico ham (Jamón), Black label – Pata Negra, DOP Los Pedroches, from Andalusia, full-leg
€ 564,00
7,5 - 8 kg • € 81,16 / kg -
COVAP Alta Expresión
Acorn-fed 100% Ibérico ham (Jamón), Black label – Pata Negra, DOP Los Pedroches, from Andalusia, full-leg 6-7kg
€ 474,00
6 - 7 kg • € 72,92 / kg -
Cinco Jotas (5J)
Acorn-fed 100% Ibérico ham (Jamón), black label – Pata negra, from Jabugo – Huelva, 6 – 7 kg
€ 549,00
6 - 7 kg • € 84,46 / kg -
Cinco Jotas (5J)
Acorn-fed 100% Ibérico ham (Jamón), black label – Pata negra, from Jabugo – Huelva, 7 – 8 kg
€ 599,00
7 - 8 kg • € 79,87 / kg -
Señorío de Los Pedroches
Acorn-fed 100% Ibérico Jamón (ham), black label – pata negra, DOP Los Pedroches, from Córdoba, full-leg
€ 529,00
Approx. 8,25 kg • € 64,12 / kg -
Sánchez Romero Carvajal
Acorn-fed 100% Ibérico shoulder ham (Paleta) Pata Negra – black label, from Jabugo
€ 219,00
5 - 6 kg • € 39,82 / kg -
Cinco Jotas (5J)
Acorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata negra, from Jabugo – Huelva
€ 239,00
5 - 6 kg • € 45,27 / kg -
COVAP Alta Expresión
Acorn-fed 100% Ibérico shoulder ham (Paleta), Black label – Pata Negra, DOP Los Pedroches, from Andalusia, full-leg
€ 255,00
5 - 5,5 kg • € 36,18 / kg -
Altanza Jabugo
Acorn-fed 100% Ibérico shoulder ham (Paleta), black label – Pata negra, from Jabugo, Andalusia, full-leg
€ 195,00
5 kg - 5,5 kg • € 35,45 / kg -
COVAP esenciaúnica
Acorn-fed 50% Ibérico ham (Jamón), Red label, from Cordoba, Andalusia, pre-sliced
€ 17,45
60 gr • € 290,83 / kg -
COVAP esenciaúnica
Acorn-fed 50% Ibérico ham (Jamón), Red label, from Cordoba, Andalusia, pre-sliced
€ 34,95
120 g • € 291,25 / kg -
COVAP esenciaúnica
Acorn-fed 50% Ibérico shoulder ham (Paleta), Red label, from Cordoba, Andalusia, pre-sliced
€ 28,67
120 g • € 238,92 / kg -
COVAP esenciaúnica
Acorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced
€ 17,99
130 gr • € 138,38 / kg -
Alhambra
Alhambra Singular, Pale Lager beer (cerveza), from Granada, can 33cl
€ 1,89
33 cl • € 5,73 / litre -
Alhambra
Alhambra Tradicional, Pale Lager beer (cerveza), from Granada, can
€ 1,85
33 cl • € 5,61 / litre -
Almaoliva
Arbequino Extra Virgin Olive Oil, Arbequina variety, from Córdoba, bottle
€ 17,94
500 ml • € 35,88 / litre -
El Obrador de Antequera
Artisan 100% wholemeal Piquitos, Picos de pan (small breadsticks), gourmet selection, from Malaga
€ 3,48
140 gr • € 24,86 / kg -
Pajarete
Artisan cured sheep and goat´s cheese, wheel
€ 61,95
1,5 kg • € 41,30 / kg -
Hispalana
Artisan Picos (small breadsticks), Tipo Oro, from Seville
€ 1,80
200 gr • € 9 / kg -
Hispalana
Artisan Picos with extra virgin olive oil (small breadsticks), Tipo Oro, from Seville
€ 4,36
500 gr • € 7,50 / kg -
El Obrador de Antequera
Artisan Piquitos, Picos de pan (small breadsticks), gourmet selection, from Malaga
€ 3,48
140 gr • € 24,86 / kg -
Payoyo
Artisan semi-cured goat cheese, half wheel
€ 44,89
Approx. 1 kg • € 44,89 / kg -
Payoyo
Artisan semi-cured goat cheese, wedge
€ 22,44
Approx. 500 gr • € 44,88 / kg -
Payoyo
Artisan semi-cured goat cheese, wheel
€ 79,98
2 kg • € 39,99 / kg -
Pajarete
Artisan sheep´s cheese cured in lard, wheel
€ 110,08
Approx. 2,6 kg • € 42,34 / kg -
la masía
Avocado oil, from Andalusia, bottle
€ 8,51
250 ml • € 34,04 / litre -
La Española
Basil flavoured extra virgin olive oil (albahaca), from Andalusia, bottle
€ 6,63
250 ml • € 18,60 / litre -
Peña Cruz
Blanquillo (whitey) de Serón, typical from Almería (Andalusia), sarta piece
€ 5,88
Approx. 400 gr • € 14,70 / kg -
COVAP Alta Expresión
Boneless acorn-fed 100% Ibérico shoulder ham (Paleta), Black label – Pata Negra, DOP Los Pedroches, from Andalusia, full-piece
€ 239,00
Approx. 2 kg • € 119,50 / kg -
Peña Cruz
Butifarra negra (black) de Serón, from Andalusia, sarta piece
€ 4,95
Approx. 400 gr • € 12,38 / kg -
San Lorenzo
Cabello de ángel (Pumpkin pulp jam), homemade flavour, terrine
€ 4,36
400 g • € 10,90 / kg -
Sánchez Romero Carvajal
Caña de lomo de bellota (cured pork loin of acorn-fed pig) 100% Ibérico, whole piece
€ 89,50
Approx. 950 gr • € 94,21 / kg