Aromatic
Showing 73–96 of 96 results. Prices inclusive of VAT.
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Iglesias
Salchichón Ibérico extra cular, 3-month cured, from Salamanca, piece
€ 11,55
500 gr • € 23,10 / kg -
Iglesias
Salchichón Ibérico extra vela, from Salamanca, piece
€ 12,23
400 gr • € 30,58 / kg -
Boadas 1880
Salchichón Ibérico extra, pre-sliced “al corte”
€ 3,65
90 gr • € 40,56 / kg -
Blázquez
Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, half-piece
€ 18,03
Approx. 600 gr • € 30,05 / kg -
Blázquez
Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
€ 5,48
100 gr • € 54,80 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, mini piece
€ 10,68
170 gr • € 62,82 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, piece
€ 23,51
600 gr • € 29,23 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, pre-sliced
€ 4,95
60 gr • € 65,83 / kg -
España e Hijos
Salchichón of Toledo, original, piece
€ 12,15
Approx 520 gr • € 23,37 / kg -
Joselito
Salchichón vela, piece
€ 16,95
250 gr • € 67,80 / kg -
Joselito
Salchichón, large piece
€ 63,50
Approx. 1,2 kg • € 52,92 / kg -
Joselito
Salchichón, pre-sliced
€ 8,95
70 gr • € 127,86 / kg -
Mayoral (La Pirenaica)
Secallona extra, from Huesca, 2 pieces
€ 7,90
2 x 175 gr • € 22,57 / kg -
Boadas 1880
Turkey Longaniza extra, pre-sliced
€ 5,39
2 x 62,5 gr • € 43,12 / kg -
Goikoa
Turkey Salchichón extra, from Navarre, pre-sliced
€ 4,80
2 x 75 gr • € 32,00 / kg -
Boadas 1880
Turkey Salchichón extra, pre-sliced
€ 4,25
2 x 50 gr • € 42,50 / kg