Only Airplane
Showing 1–36 of 549 results. Prices inclusive of VAT.
-
Santa Teresa
100% Natural quince jelly (membrillo), from Ávila, 310 gr
€ 6,88
310 gr • € 21,13 / kg -
COVAP esenciaúnica
Acorn-fed 50% Ibérico ham (Jamón), Red label, from Cordoba, Andalusia, pre-sliced
€ 17,45
60 gr • € 290,83 / kg -
COVAP esenciaúnica
Acorn-fed 50% Ibérico ham (Jamón), Red label, from Cordoba, Andalusia, pre-sliced
€ 32,45
120 gr • € 270,42 / kg -
COVAP esenciaúnica
Acorn-fed 50% Ibérico shoulder ham (Paleta), Red label, from Cordoba, Andalusia, pre-sliced
€ 28,67
120 g • € 249,58 / kg -
Blázquez
Acorn-fed Ibérico 50% shoulder ham (Paleta) Red label – from Guijuelo, Salamanca, pre-sliced
€ 11,90
100 gr • € 119,00 / kg -
COVAP esenciaúnica
Acorn-fed Ibérico cured meats platter with jamón (ham), lomo (loin), chorizo and salchichón, from Andalusia, pre-sliced
€ 17,99
130 gr • € 138,38 / kg -
Farcedo
Acorn-fed Ibérico pork belly (Panceta), from Extremadura, block
€ 5,75
Approx. 400 gr • € 14,88 / kg -
La Borbolla
Afuega´l Pitu DOP atroncau blanco (white) cheese, whole piece
€ 16,99
320 gr • € 53,09 / kg -
El Viso
Afuega´l Pitu DOP atroncau blancu (white) cheese, matured, from Asturias, whole piece
€ 10,45
300 gr • € 34,83 / kg -
La Borbolla
Afuega´l Pitu DOP atroncau roxu (red) cheese with paprika, whole piece
€ 16,99
320 gr • € 41,00 / kg -
POK (García Baquero)
Aged pastured raw-milk sheep’s cheese, pre-sliced
€ 7,75
200 g • € 38,75 / kg -
POK (García Baquero)
Aged pastured raw-milk sheep’s cheese, wheel
€ 101,25
Approx. 2,8 kg • € 36,16 / kg -
POK (García Baquero)
Aged pastured raw-milk sheep’s cheese, half wheel
€ 50,63
Approx. 1,4 kg • € 36,16 / kg -
Vega Sotuelamos
Aged sheep’s cheese with rosemary (al romero), wedge
€ 8,94
220 gr • € 40,64 / kg -
Inés Granda - Pría Llanes
Ahumado de Pría smoked artisan cheese, mini wheel
€ 16,99
500 gr • € 29,90 / kg -
El Pescador de L´Escala
Anchovy fillets in olive oil, artisan, from Girona – Mediterranean Sea, small can
€ 6,86
47,5 g (29 g drained) • € 142,92 / kg -
Anxoves de L´Escala (M. Sureda)
Anchovy fillets in olive oil, artisan, from Girona – Mediterranean Sea, small jar
€ 10,25
100 gr (55 gr drained) • € 99,5 / kg -
Consorcio
Anchovy fillets in olive oil, from Santoña, Cantabrian Sea, medium can
€ 28,95
335 gr (252 gr drained) • € 75,64 / kg -
Consorcio
Anchovy fillets in olive oil, from Santoña, Cantabrian Sea, small can
€ 8,58
78 gr (50 gr drained) • € 80,13 / kg -
Consorcio
Anchovy fillets in olive oil, from Santoña, Cantabrian Sea, small jar
€ 11,86
100 gr (55 gr drained) • € 99,50 / kg -
Ortiz
Anchovy fillets in olive oil, from the Cantabrian Sea, small can
€ 6,49
48 gr (29 gr drained) • € 103,13 / kg -
Ortiz
Anchovy fillets in olive oil, from the Cantabrian Sea, small jar
€ 15,64
95 gr (55 gr drained) • € 132,11 / kg -
Hacienda Zorita
Artisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, small wheel
€ 33,85
Approx. 1 kg • € 33,85 / kg -
Hacienda Zorita
Artisan Cured Dehesa Reserva cheese made from raw sheep’s milk, from organic farm in Salamanca, wedge
€ 13,65
200 g • € 68,25 / kg -
Pajarete
Artisan cured sheep and goat´s cheese, wheel
€ 61,95
1,5 kg • € 41,30 / kg -
Artequeso
Artisan Manchego cured sheep cheese DOP, half-wheel
€ 52,67
Approx. 1,6 kg • € 32,92 / kg -
Artequeso
Artisan Manchego semi-cured sheep cheese DOP, half-wheel
€ 55,17
Approx. 1,6 kg • € 34,48 / kg -
La Pardina
Artisan matured goat´s cheese from Aragon, wedge
€ 7,45
200 gr • € 37,25 / kg -
Leyendas de Baztán (TGT)
Artisan matured sheep´s cheese with toasted beer, wedge
€ 10,95
250 gr • € 43,8 / kg -
Leyendas de Baztán (TGT)
Artisan matured sheep´s cheese with truffle, wedge
€ 11,88
250 gr • € 47,52 / kg -
Leyendas de Baztán (TGT)
Artisan matured sheep´s cheese with Txacolí white wine, wedge
€ 11,88
250 gr • € 47,52 / kg -
Payoyo
Artisan semi-cured goat cheese, half wheel
€ 44,89
Approx. 1 kg • € 38,20 / kg -
Payoyo
Artisan semi-cured goat cheese, wedge
€ 22,44
Approx. 500 gr • € 38,70 / kg