Only Airplane
Showing 433–468 of 553 results. Prices inclusive of VAT.
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Boadas 1880
Salami Extra, from Catalonia, pre-sliced
€ 2,45
2 x 40 gr • € 30,63 / bottle -
Goikoa
Salami Extra, from Navarre, half-piece
€ 31,17
Approx. 2 kg • € 15,59 / kg -
Corte Noble (Argal)
Salchichón 50% Ibérico de cebo de campo – from Extremadura, pre-sliced
€ 3,50
75 gr • € 46,67 / kg -
Sánchez Romero Carvajal
Salchichón de bellota (acorn-fed pig) 100% Ibérico, piece
€ 12,99
200 gr • € 64,95 / kg -
Ibérico Sierra Azuaga
Salchichón de cebo Ibérico 50%, pre-sliced
€ 3,95
100 gr • € 39,50 / kg -
Boadas 1880
Salchichón extra, pre-sliced
€ 2,45
2 x 40 gr • € 30,63 / kg -
Palcarsa
Salchichón from Leon extra, smoked, pre-sliced
€ 2,75
100 gr • € 27,50 / kg -
Boadas 1880
Salchichón Ibérico extra, pre-sliced “al corte”
€ 3,65
90 gr • € 40,56 / kg -
Blázquez
Salchichón of acorn-fed 50% Ibérico pig “Admiración”, from Guijuelo, Salamanca, pre-sliced
€ 5,48
100 gr • € 54,80 / kg -
COVAP esenciaúnica
Salchichón of acorn-fed Ibérico, from Andalusia, pre-sliced
€ 4,95
60 gr • € 65,83 / kg -
Joselito
Salchichón, pre-sliced
€ 8,95
70 gr • € 127,86 / kg -
Anxoves de L´Escala (M. Sureda)
Salted Anchovy fillets (salazón), artisan, from Girona – Mediterranean Sea, medium jar
€ 12,65
500 gr (235 gr drained) • € 25,30 / kg -
Don Santiago (Quesería Prestes)
San Simón da Costa DOP smoked cheese, half piece
€ 31,68
500 gr • € 63,36 / kg -
Catadoiro
San Simón da Costa DOP smoked cheese, whole piece
€ 27,84
Approx 1,1 kg • € 25,31 / kg -
Don Santiago (Quesería Prestes)
San Simón da Costa DOP smoked cheese, whole piece
€ 28,50
1 kg • € 28,50 / kg -
Señora Julia
Sarta de chorizo dulce (sweet) extra, traditional recipe, piece
€ 7,51
250 g • € 22,80 / kg -
Señora Julia
Sarta de chorizo picante (spicy) extra, traditional recipe, piece
€ 7,51
250 g • € 26,44 / kg -
García Baquero
Semi-cured mixed milk cheese, half mini wheel
€ 12,85
465 gr • € 25,70 / kg -
García Baquero
Semi-cured mixed milk cheese, half wheel
€ 38,95
Approx. 1,67 kg • € 21,16 / kg -
García Baquero
Semi-cured mixed milk cheese, mini wheel
€ 27,82
930 gr • € 26,86 / kg -
García Baquero
Semi-cured mixed milk cheese, pre-sliced
€ 8,25
250 gr • € 33,00 / kg -
García Baquero
Semi-cured mixed milk cheese, wedge
€ 8,43
250 gr • € 30,76 / kg -
García Baquero
Semi-cured mixed milk cheese, wheel
€ 77,90
Approx. 3,35 kg • € 19,85 / kg -
Iglesias
Serrano assortment with ham (jamón), chorizo, salchichón and lomo (loin), pre-sliced
€ 8,35
200 gr • € 41,75 / kg -
Sánchez Alcaraz
Serrano ham (jamón) ETG, 50% Duroc breed or more, from Toledo, thin slices
€ 5,90
100 gr • € 59,00 / kg -
Boadas 1880
Serrano ham (jamón) Reserva (ETG), from Salamanca, pre-sliced
€ 4,45
100 gr • € 44,50 / kg -
Mayoral (La Pirenaica)
Serrano Ham (jamón) Reserva ETG, boneless half center section, from Huesca, Aragon
€ 58,95
2,3 kg - 2,8 kg • € 20,66 / kg -
España e Hijos
Serrano Ham (Jamón) Reserva, ingot format, from Toledo, piece
€ 11,85
Approx. 400 gr • € 29,63 / kg -
Cerezo
Serrano ham shavings (Virutas Serranas de jamón), from Serón (Andalusia), blister 120 g
€ 5,41
120 g • € 45,08 / kg -
Mayoral (La Pirenaica)
Serrano ham taco (diced cube piece) Reserva ETG, from Huesca, Aragon
€ 31,95
Approx. 1,2 kg • € 26,63 / kg